A ceramic holder for drying and storing your bamboo matcha whisk. When you store the whisk in the matcha whisk stand, the whisk dries up more efficiently and keeps its form. This way, your matcha whisk stays in good condition for a longer time.
Keep your matcha whisk in good condition by soaking it for a short while before using it. This softens the whisk preventing it from breaking. Make sure the whisk isn’t broken so that you don’t get wooden bits into your tea. Rinse the whisk thoroughly after use to get rid of any tea residue. Place the whisk in the holder for drying.
The middle brushes are together in a new matcha whisk. After a while of use, the brush starts opening up like a flower. This is totally normal.